Winter Cranberry Aperol Spritz Recipe
A refreshing and festive Winter Cranberry Aperol Spritz, combining sparkling prosecco, bitter Aperol, and tangy cranberry juice. This easy-to-make cocktail is topped with club soda and garnished with orange, fresh rosemary, and cranberries for a vibrant holiday-inspired drink perfect for winter gatherings.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Cocktail
- Method: No-Cook
- Cuisine: International
Ingredients
Drink Ingredients
- 2 oz Aperol
- 3 oz Prosecco
- 2 oz Cranberry juice
- 1 oz Club soda or sparkling water
Garnish
- Orange wedge
- Fresh rosemary sprig
- Fresh cranberries (optional)
Instructions
- Prepare glass and ice: Fill a wine glass with ice cubes to chill the drink and maintain its refreshing temperature.
- Mix main ingredients: Pour 2 oz of Aperol, 3 oz of prosecco, and 2 oz of cranberry juice directly over the ice in the glass to create the base of the spritz.
- Add club soda: Top off the mixture with 1 oz of club soda or sparkling water to add a light fizz and balance the flavors.
- Garnish the drink: Add a wedge of orange to the rim of the glass, garnish with a fresh rosemary sprig, and optionally drop in a few fresh cranberries for a festive appearance and aromatic touch.
Notes
- Use chilled prosecco and cranberry juice for the best refreshing effect.
- Adjust the Aperol quantity if you prefer a more or less bitter cocktail.
- Fresh cranberries can be frozen beforehand to add a cool touch and prevent dilution.
- Substitute club soda with sparkling water if preferred for a lighter taste.
- This recipe makes one serving but can easily be scaled up for parties.
Find it online: https://simpleplatter.com/winter-cranberry-aperol-spritz-recipe/