Protein Cookie Dough Recipe
A quick and easy Protein Cookie Dough recipe that's perfect for a healthy dessert or snack. Made with protein powder, nut butter, honey, Greek yogurt, and optional chocolate chips, this no-bake treat delivers a satisfying and nutritious bite in just minutes.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Protein Cookie Dough Ingredients
- 1 Scoop Protein Powder (Your Choice Flavor)
- 2 Tablespoons Nut Butter (Peanut, Cashew, Almond, etc.)
- 13 g Honey (or Brown Rice Syrup for lower sugar option)
- 28 g Greek Yogurt (Mix and match your Greek Yogurt and Protein Powder)
- Chocolate Chips (Optional, quantity as desired)
Instructions
- Combine Ingredients: Add the protein powder, nut butter, honey, Greek yogurt, and optional chocolate chips into a mixing bowl.
- Mix Thoroughly: Stir all the ingredients together until a consistent cookie dough texture is achieved, ensuring everything is evenly incorporated.
Notes
- You can use any flavor of protein powder to customize the taste.
- Substitute honey with brown rice syrup to reduce sugar content.
- Adjust nut butter types based on preference or dietary needs.
- Optional chocolate chips add texture and sweetness but can be omitted.
- Refrigerate the cookie dough for 10-15 minutes if you prefer a firmer texture.
Find it online: https://simpleplatter.com/protein-cookie-dough-recipe/
