Everything Bagel Spice Aglio E Olio Pasta Recipe
This Everything Bagel Spice Aglio E Olio Pasta is a simple yet flavorful twist on the classic Italian pasta dish. Featuring a fragrant garlic-infused olive oil base enhanced with savory everything bagel spice, it offers a unique, salty, and slightly crunchy texture. Tossed with freshly grated Parmesan cheese and cooked al dente, this pasta recipe makes for a quick, delicious meal perfect for busy weeknights or a comforting lunch.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Ingredients
- 6 ounces long pasta of choice (bucatini recommended)
- 2 tablespoons olive oil
- 2 cloves garlic, sliced
- 2 teaspoons everything bagel spice (see notes)
- 1/2 cup freshly grated Parmesan cheese
Instructions
- Boil the pasta: Bring a large pot of salted water to a boil. Cook the pasta for 2-3 minutes less than the package instructions for al dente, ensuring it retains a slight firmness.
- Sauté the garlic and spice: While the pasta cooks, heat olive oil in a large skillet over medium heat. Add the sliced garlic and stir continuously for about one minute until fragrant. Then add the everything bagel spice and continue to cook, stirring until the garlic turns slightly golden, releasing its flavor.
- Create the sauce base: Carefully add 3/4 cup of the hot pasta water to the skillet with garlic and spices. The mixture will sizzle and splatter; bring it to a boil and let it reduce by half over 2-3 minutes to concentrate the flavors.
- Combine pasta and sauce: Using tongs, transfer the pasta directly into the skillet. Toss the pasta in the sauce, cooking over medium heat until the pasta reaches al dente texture. Add additional pasta water as needed to loosen the sauce, or cook a bit more to reduce if too wet.
- Finish with cheese: Remove the pan from heat and stir in the freshly grated Parmesan until it melts and forms a glossy coating over the pasta. Serve immediately for best flavor and texture.
Notes
- Everything bagel spice typically includes sesame seeds, poppy seeds, dried garlic, dried onion, and salt — you can find it pre-mixed at grocery stores or make your own blend.
- Adjust the amount of garlic and spice to suit your taste preference.
- For a gluten-free option, substitute with gluten-free pasta of your choice.
- Reserve extra pasta water before draining; it’s essential for adjusting sauce consistency.